Hillside Springs Farm is a small, independent farm in Middletown Springs, Vermont, committed to raising the healthiest pasture-raised meat possible.

After years of selling raw milk and veal, we’ve shifted our focus to producing premium-quality meat from cattle, pigs, and chickens. Our animals are raised entirely on pasture—grazing, foraging, and moving freely in a way that supports their health and well-being. We don’t cut corners. No feedlots. No confinement. Just thoughtful, regenerative practices that put animals and nutrition first.

We believe that how food is raised matters. And we're proud to offer meat you can feel good about feeding your family.

You can place an order online for convenient farm pickup, or stop by our self-serve kiosk—open daily from 8am to 8pm.